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Some studies have recently indicated that the value of the uses of artificial intelligence technologies in the world related to the food industry, including restaurants, hotels, and others, has reached $3.6 billion in the current year, and this value is expected to double in the next year.
It has included research and studies on artificial intelligence in various departments related to the field of the food industry, such as sorting and inventory, consumer services, performance and quality control, food safety control, packaging and other various technologies.
With the world’s interest in the health and safety of food, manufacturing, and changes in consumer demands, pioneers have taken advantage of synthetic technologies by developing various methods and applications to make a breakthrough in the field of the food industry by providing solutions and ideas of value in all respects.
And with food projects seeking to increase the supply chain, reduce waste and risks, and improve the quality of products as a whole, many technologies have been devised to help them do so, and even more.
1
See & Spray
It is an artificial intelligence technology that relies on detecting weeds that are harmful to plants and planting in agricultural crops. The aim is to reduce spending on pesticides and herbicides, which leads to lower costs and maintaining a cleaner environment.
2
Image Recognition Technology
This technology can detect diseases and pests that affect plants by classifying and analyzing images, and some sources that used this technology say that its results are amazing and have already been able to improve efficiency and reduce waste.
3
Interactions Guest Experience
This technology has made a remarkable breakthrough in the restaurants and bakeries sector in different regions around the world, which in turn automatically interacts with guests and customers through a touch screen that can be spoken to smoothly by voice or writing, which improves customer experience and increases efficiency and productivity through response And communicate with the customer and meet his requests immediately without the need to wait
Touchless Checkout System
The main task of this technology is to be able to pay without touching or dealing with a specific person by passing the customer the products that he chose in front of the camera, and the artificial intelligence will determine the value of the products that the customer chose and then complete the payment process .Keep customers and employees safe with completely touchless self-checkout. Add items and pay without touching anything but your food It can instantly identify packaged goods, produced, and open plates from any angle.
Smart kitchen appliances
These technologies have become mainly used in many restaurants, whether small or large, which in turn facilitate settlement and production processes in various cooking devices such as tracking temperatures when settling, determining the ripening time, and sending notifications when setting settling times, and there are also special devices By making juices by enabling the device to determine the proportions and elements that need to be added to produce a kind of juice with sound values and an ideal taste as well..especially the smart convection oven, which includes hundreds of recipes in its database, and when choosing one of them, the oven selects the ingredients and Notify you in time to settle this recipe
Food Safety
Computer vision can be used to monitor food preparation areas for cleanliness and adherence to safety protocols. By identifying potential risks in real-time, foodborne illnesses can be minimized, ensuring safer food consumption.
With the advent of more automated processes in industry, the organization of food industries is becoming more efficient. However, a complete absence of manual labor is impossible because technicians and quality managers for example are required to evaluate the production process every step of the way.
This makes us curious to know how different technologies like artificial intelligence, machine learning or big data analytics are used in the food industry
In short, artificial intelligence has its own qualities of pros and cons. But, there is an unconfirmed fact that it has proven the way technology serves us to fulfill our desires in the present time.
Even if we consider only the food sector, this technology has made a milestone in many aspects and gone are the days when humans have to stay around to monitor the machines.
