Zadmak Cake Depositor Machine

The sponge cake machine is a machine dedicated to pouring semi-liquid doughs such as cupcakes, sponge cake and French macarons. The machine can pour creamy doughs such as meringue.

Advantages:

•  It can be poured on tray sized 60 * 40 cm or tray sized 60 * 80 cm
•  The machine pours the sponge through a 59 cm sponge comb, and the thickness of the sponge can be determined through the machine program
• The machine pours cupcakes or French macarons through a 10-hole or 12-hole comb, according to request.
•  The machine is completely made of food grade 304 stainless steel, inside and out
• This machine is made of food grade 83/50 aluminum
•  The machine operates with a server motor system
• Yilmaz reduktor “Turkish gearbox type ”
  Delta inverter to change speed, made in Taiwan
•  Ease of use with a 7-inch touch screen (the screen works in Arabic and English – the ability to change the size of the product – a machine that changes the rate and speed of pouring – pre-stored pouring programs – the possibility of storing new pouring programs based on your needs

Production capacity:

Production capacity varies according to the product, with an average of 15 seconds per tray

Technical details:

Weight: 350 kilograms
Dimensions: 170 * 110 * 145 cm
Electricity: 220 volts, single phase
Frequency: 50/60 Hz